Ultrasonication enhanced low concentration electrolyzed water efficacy on bacteria inactivation and shelf life extension on lettuce

Fereidoun Forghani, S. M.E. Rahman, Myoung Su Park, Joong Hyun Park, Jiyong Park, Kyung Bin Song, Deog Hwan Oh

Research output: Contribution to journal › Article › peer-review

37 Citations (Scopus)

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Food Science