TY - JOUR
T1 - Protective effects of haematococcus astaxanthin on oxidative stress in healthy smokers
AU - Kim, Ji Hae
AU - Chang, Min Jung
AU - Choi, Hye Duck
AU - Youn, Yeo Kyu
AU - Kim, Jung Tae
AU - Oh, Jung Mi
AU - Shin, Wan Gyoon
PY - 2011/11/1
Y1 - 2011/11/1
N2 - Free radicals induced by cigarette smoking have been strongly linked to increased oxidative stress in vivo, contributing to the pathobiology of various diseases. This study was performed to investigate the effects of Haematococcus astaxanthin (ASX), which has been known to be a potent antioxidant, on oxidative stress in smokers. Thirty-nine heavy smokers (≥20 cigarettes/day) and 39 non-smokers were enrolled in this study. Smokers were randomly divided into three dosage groups to receive ASX at doses of 5, 20, or 40mg (n=13, each) once daily for 3 weeks. Oxidative stress biomarkers such as malondialdehyde, isoprostane, superoxide dismutase, and total antioxidant capacity, and ASX levels in plasma were measured at baseline and after 1, 2, and 3 weeks of treatment. Compared with baseline, the plasma malondialdehyde and isoprostane levels decreased, whereas superoxide dismutase level and total antioxidant capacity increased in all ASX intervention groups over the 3-week period. In particular, isoprostane levels showed a significant dose-dependent decrease after ASX intake. The results suggest that ASX supplementation might prevent oxidative damage in smokers by suppressing lipid peroxidation and stimulating the activity of the antioxidant system in smokers.
AB - Free radicals induced by cigarette smoking have been strongly linked to increased oxidative stress in vivo, contributing to the pathobiology of various diseases. This study was performed to investigate the effects of Haematococcus astaxanthin (ASX), which has been known to be a potent antioxidant, on oxidative stress in smokers. Thirty-nine heavy smokers (≥20 cigarettes/day) and 39 non-smokers were enrolled in this study. Smokers were randomly divided into three dosage groups to receive ASX at doses of 5, 20, or 40mg (n=13, each) once daily for 3 weeks. Oxidative stress biomarkers such as malondialdehyde, isoprostane, superoxide dismutase, and total antioxidant capacity, and ASX levels in plasma were measured at baseline and after 1, 2, and 3 weeks of treatment. Compared with baseline, the plasma malondialdehyde and isoprostane levels decreased, whereas superoxide dismutase level and total antioxidant capacity increased in all ASX intervention groups over the 3-week period. In particular, isoprostane levels showed a significant dose-dependent decrease after ASX intake. The results suggest that ASX supplementation might prevent oxidative damage in smokers by suppressing lipid peroxidation and stimulating the activity of the antioxidant system in smokers.
UR - http://www.scopus.com/inward/record.url?scp=80755125216&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=80755125216&partnerID=8YFLogxK
U2 - 10.1089/jmf.2011.1626
DO - 10.1089/jmf.2011.1626
M3 - Article
C2 - 21883001
AN - SCOPUS:80755125216
SN - 1096-620X
VL - 14
SP - 1469
EP - 1475
JO - Journal of medicinal food
JF - Journal of medicinal food
IS - 11
ER -