TY - JOUR
T1 - Effects of combined treatment of aqueous chlorine dioxide and UV-C or electron beam irradiation on microbial growth and quality in chicon during storage
AU - Kang, Ji Hoon
AU - Park, Jiyong
AU - Oh, Deog Hwan
AU - Song, Kyung Bin
PY - 2012
Y1 - 2012
N2 - The effects of combined treatment of aqueous ClO2 and UV-C or electron beam irradiation on microbial growth and quality in chicon during storage at 4oC were investigated. Samples were treated separately with 50 ppm of ClO2, 5 kJ/m2 of UV-C, 2, 5, 7, and 10 kGy of electron beam irradiation, as well as a combination of ClO2 and UV-C or 2 kGy of electron beam irradiation. The populations of total aerobic bacteria as well as yeast and molds in the chicon samples were determined following each treatment. The populations of total aerobic bacteria in the chicon samples decreased by 1.49~2.92 log CFU/g following combined treatment of ClO2 and UV-C irradiation compared to the control, whereas the populations of yeast and molds decreased by 1.63~1.78 log CFU/g. On the contrary, following combined treatment of ClO2 and electron beam irradiation, the populations of total aerobic bacteria as well as yeast and molds in the chicon samples were undetectable during storage. Color measurements indicated that Hunter L*, a*, and b* values were not significantly different among the treatments during storage. These results suggest that combined treatment of ClO2 and electron beam irradiation can be useful for improving microbiological safety in chicon during storage.
AB - The effects of combined treatment of aqueous ClO2 and UV-C or electron beam irradiation on microbial growth and quality in chicon during storage at 4oC were investigated. Samples were treated separately with 50 ppm of ClO2, 5 kJ/m2 of UV-C, 2, 5, 7, and 10 kGy of electron beam irradiation, as well as a combination of ClO2 and UV-C or 2 kGy of electron beam irradiation. The populations of total aerobic bacteria as well as yeast and molds in the chicon samples were determined following each treatment. The populations of total aerobic bacteria in the chicon samples decreased by 1.49~2.92 log CFU/g following combined treatment of ClO2 and UV-C irradiation compared to the control, whereas the populations of yeast and molds decreased by 1.63~1.78 log CFU/g. On the contrary, following combined treatment of ClO2 and electron beam irradiation, the populations of total aerobic bacteria as well as yeast and molds in the chicon samples were undetectable during storage. Color measurements indicated that Hunter L*, a*, and b* values were not significantly different among the treatments during storage. These results suggest that combined treatment of ClO2 and electron beam irradiation can be useful for improving microbiological safety in chicon during storage.
KW - Chicon
KW - ClO2
KW - Combined treatment
KW - Electron beam irradiation
KW - UV-C
UR - http://www.scopus.com/inward/record.url?scp=84922687180&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=84922687180&partnerID=8YFLogxK
U2 - 10.3746/jkfn.2012.41.11.1632
DO - 10.3746/jkfn.2012.41.11.1632
M3 - Article
AN - SCOPUS:84922687180
SN - 1226-3311
VL - 41
SP - 1632
EP - 1638
JO - Journal of the Korean Society of Food Science and Nutrition
JF - Journal of the Korean Society of Food Science and Nutrition
IS - 11
ER -