The article ‘‘Flavonoids: nutraceutical potential for counteracting muscle atrophy’’, written by Changhee Kim, Jae-Kwan Hwang was originally published electronically on the publisher’s internet portal on 16 September 2020 without open access.
Bibliographical notePublisher Copyright:
© 2020, The Author(s).
All Science Journal Classification (ASJC) codes
- Food Science
- Applied Microbiology and Biotechnology